Do you enjoy the taste of pineapple in the holiday? Pineapple angel food cake is the one. This cake is the best option who likes to make some cooking class during holiday. Homemade dessert with the yummy and sweet cream is ready just around the corner. So, let’s get ready to make it with your magical hand!
Pineapple Angel Food Cake
Pay attention for the best look on your dessert. Do not forget about simple things that will make it more perfect. This cake has a soft texture and sweet taste. With a sponge shape, it will last in a bite. This low – fat cake is not expensive, you just need $5, 50 to buy the ingredients and make it by yourself.
Pineapple Angel Food Cake Tips
Use this following idea before the cooking:
- Event recheck
It is good to know the event that you want to hold before make this amazing dessert. Notice that family gathering and the more formal event is different.
- Side dish Item
While serving the cake, do not worry to add a side dish. It will make the delicious cake combine with others good element. Try to provide drinks.
- Garnish the dessert
Pay attention while garnishing, combine your taste on the dessert. You can choose an ice cream or whip cream as a topping or apply both!
- How to serve it
You can serve it cool or not, use juice or not, with or without the whip cream. The advice is serving it in the right moment; do not use dessert as a main meal during the event. Maximize its function and let the guest feel the different!
How to Make Pineapple Angel Food Cake
Enjoy the feeling of easiness when make this amazing dessert. Without further ado, do this easy way to leave the guest amaze with you.
The Ingredient list (just 2 items!):
1 Betty Crocker package of angel food cake mix (1 pounds/ 16 ounce)
1, 25 pounds (20 ounce) crushed pineapple plus juice (make sure it is not drained)
Directions to follow:
- Prepare grease baking pan to beak, use cooking spray and heat the oven on 350 degrees Fahrenheit.
- Use low speed, mix and stir the crushed pineapple along with the angel food powder in a bowl. The ultimate time is 30 seconds up to 1 minute. Remember to use the only suggested ingredients, do not add anything else.
- Use not to oily pan and pour the mixture in it.
- Wait and bake it until the colors change into golden brown ( the maximal time: 35 to 45 minutes)
- Let it stand about 1 hour to make it cool. Serve it in the plate, slices and frost it in the rack.
Pineapple Angel Food Cake Recipe Tips
Always make the dessert better by using this possibility, consider it!
- If you have a problem with the cleaning up, use the aluminium foil. It will make the cleaning easier. Besides that, the aluminium foil will make the cook is equal in amounts and slightly wet.
- Use row points/ sharp knife to cut the cake. It is easy to evenly distribute then.
- Use handy loaf pans; it is the good way to make the cake becomes well cooked. There will be no falling bit in the some part because it is easy to turn this pan upside down.
- To decorate the cake, there are many options. You can use whip cream, coconut or ice cream as you like.
- Make the sweet trifle on your own. Perfect for garden party for holiday, just try this tips. Instead of use plate, use glasses. Mix the cake mixture with pudding and froze it. Do not forget to garnish the trifle with strawberries.
- Once again, pay attention to the side dish. What kind of drink? If you hold a wedding party and consider an alcoholic drink such as rum, gin, bourbon or vodka. Use this cake to soften the atmosphere, despite the chaser, provide the guest with the sweet dessert. But remember to serve juice for kids as their side dish. Non- alcoholic beverage blend with sweet dessert on the full bar, such a new idea to apply!
Now, making a dessert is just a piece of cake. Go to the groceries and find the ingredients. You do not to make an extra effort or money. Use your own taste and imagination, pineapple angel food cake is the sweet gift for your whole family.